The Casey family has been raising beef cattle in the Clan Alpine Mountains and other surrounding areas for more than 50 years. Our cattle are grass-fed and grass-finished. Along with cattle, we also raise heritage pigs that are raised with plenty of room to roam, root, play in the mud, and be a pig. We do not use antibiotics to promote growth or to control or mask disease by putting antibiotics in feed. Our cattle and pigs are not administered growth hormones. Alpine Ranch offers pork shares and beef bundles to individuals and restaurants.